Crude and refined Olive Oil

Third-party inspection & certificate for guaranteed premium quality

Cholesterol Free

Extended Frying Life

Stays Liquid for Longer

Tasteless & Odorless

Contains Natural Antioxidants

No Foaming or Gummy Residue

Zero Trans Fats

Rich in Vitamin E & Beta Carotene

Iodine Value: Min. 56 – 62 Max.

Deep Orange Red Color

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Product Specifications of Refined Oil

PARAMETERS UNITS
Description Appearance Golden Yellow Coloured Liquid
Colour  Scale(51/4″Cell,Y+5R) Units 15.0 Max.
Free Fatty Acid Content(as Oleic basis) % 0.12 Max
Moisture Insoluble & Volatiles % 0.10 Max
Refractive Index at 400 C 1.4650 to 1.4710
Saponification Value 189 to 195
Iodine Value 120 to 141
Unsaponifiable Matter %, W/W 1.0 MAX.
Halphans’ Test Negative
Test for Adulteration* Negative
Phosphorus Content No visible break on heating the oil at 2500C
Peroxide Value Meq/Kg 10.0 MAX
Soap Content PPM Nil
Flash Point oC Not less than 250oC
Organoleptic Test Bland
GLC Report Pass
Saturated Fatty Acids % 16
Mono Unsaturated Fatty Acids % 24
Ploy Unsaturated Fatty Acids % 60
Remarks Quality of oil shall be within the
Prevention of Food Adulteration Act.

 

Packing available available:
– 12 x 24oc box (12 bottles of 710ml each)
– 12 x 32oc box (12 bottles of 946ml each)
– 8 x 48oc box (12 bottles of 1420ml each)
– 9 x 64oc box (9 bottles of 1893ml each)
– 6 x 96oc box (6 bottles of 2.84 liters each)
– 6 x 1galon box (6 bottles of 4.55 liters each)
– 5 gallons  35lbs (one bottle of 22.73 liters)
– 55 gallons tanks (250 liters)
– bulk

-Also as per buyers requirements

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